When some foods are cooked, they look completely different than they did when they went into the oven. Sometimes they change in size, sometimes in color, and often in both ways! Try making some delicious cookies so you can see the changes for yourself.

Do the cookies feel different?

Do they smell different?

Are they the same size and shape?

Get ready . . .

1/4 cup (59 ml) crunchy peanut butter

1/4 cup (59 ml) margarine

1/8 cup plus 1 teaspoon (34.5 ml) brown sugar

1/4 cup (59 ml) granulated sugar

1 egg, wooden spoon and mixer

1/2 cup (118 ml) sifted flour